Cookies: the best recipe !

Advertisement
Written by Rédaction

INGREDIENTS
  • EggEgg1
  • SugarSugar85 g
  • Soft butterSoft butter85 g
  • FlourFlour150 g
  • Chocolate chipsChocolate chips100 g
  • Vanilla sugarVanilla sugar1 bag
  • baking powderbaking powder1 tsp
  • ThisThis½ tsp
PREPARATION
  1. Let the butter soften at room temperature. In a bowl, mix it with the sugar.
  2. Add the egg and possibly the vanilla sugar.
  3. Gradually add the flour, baking powder, salt and chocolate chips. Mix well.
  4. Butter a baking sheet or cover it with a silicone sheet. Using two tablespoons or simply with your hands, form dough balls, spacing them out as they will spread during cooking.
Finally

Cook for 8 to 10 minutes at 180°C or thermostat 6. Take them out as soon as the edges start to brown.

Advertisement

About the author

Rédaction

Leave a Comment